Lunch, the abbreviation for luncheon, is a meal typically eaten at midday. The origin of the words lunch and luncheon relate to a small snack originally eaten at any time of the day or night.
A soft drink see terminology for other names is a drink that typically contains carbonated water, a sweetener, and a natural or artificial flavoring. The sweetener may be sugar, high-fructose corn syrup, fruit juice, sugar substitutes in the case of diet drinks, or some combination of these.
Gluten is a composite of storage proteins termed prolamins and glutelins and stored together with starch in the endosperm of various grass-related grains. It is found in wheat, barley, rye, oat, related species and hybrids and products of appreciated for its viscoelastic properties.